answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

How many cups in one once?

User Avatar

Anonymous

∙ 16y ago
Updated: 12/15/2022

There is an 1/8th of a cup in one ounce. 8 ounces = 1 cup so 1 ounce = 1/8 cup

User Avatar

Wiki User

∙ 16y ago
Copy

What else can I help you with?

Related Questions

How many cups in one liter?

how many cups of water in a liter


How many one-third cups equal three cups?

That is 9 one third cups.


How many cups are in one quart one pint?

There are 2 cups in one pint and 4 cups in one quart.


How many one-third cups in one gallon?

48 - 1/3 cups


How many cups equals one pound?

2 cups


How many cups are in one and a half quarts?

Six cups


How many cups in twelve oz of rice?

one and one half cups


How many times does 10 cups go in 5 pints?

Once. 2 cups= 1 pint. 10 cups= 5pints. i <3 math!


How many cups of cornmeal are in one pound?

Three cups of cornstarch in one pound.


How many cups of sauerkraut in one gallon?

There are approximately 18 cups of sauerkraut in one gallon.


How many FIFA World Cups have England won?

Once in 1966.


How many cups are in 1 dry once?

That is 1/8 of a cup

Trending Questions
How can you determine when plantains are ripe? What is an electric whisk used for? How can I incorporate milk powder into bread recipes for added flavor and texture? How can you substitute cocoa for chocolate syrup? What are some popular snack options that feature the flavor of sour cream and onion, such as potato chips? What is the difference between freezer bags and storage bags? How can I make a homemade buffalo sauce without using Frank's RedHot sauce? What are the 3 main scales of biscuit production? How many pinnapple chunks are in a 20 oz can? What food contamination would be suspected if the end of a can of tomatoes to swell? Can you safely cook a beev rib roast that has been frozen for 18 months? Why you should never wash rice when preparing risotto? Can you freeze roka blue spread? What are the ingredients in MOD Pizza's white sauce? How can I incorporate creme fraiche into my pasta sauce for a creamy and rich flavor? Is fried chicken junk food? Is salmonella linked to feces? What are the differences between sharp cheddar and mild cheddar cheese in terms of flavor and texture? Where did the tandoor originate from? Is it safe to eat the skin of red potatoes?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2026 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.