there are 76 oz, or 9 1/2 cups of water in 5 lb of ice
that is about 12 cups
The volume of a cup is approximately 0.52 pounds, so a 10-pound bag of ice would contain about 19.23 cups of ice. This calculation assumes that the ice is in solid form and does not account for any air space or melting that may occur.
To calculate the number of 8 oz cups of ice in a 10 lb bag, you first convert the weight of the bag to ounces. Since 1 lb is equal to 16 oz, a 10 lb bag is equivalent to 160 oz. Next, you divide the total weight by the weight of each cup of ice (8 oz) to find the number of cups. Therefore, a 10 lb bag of ice would contain 20 cups (160 oz ÷ 8 oz = 20 cups).
2 cups ice water.
A pound of ice would melt into roughly 2 cups of water. The volume of liquid water is slightly less than the volume of solid ice due to differences in molecular structure and density.
It depends on the density of the liquid. For water at standard temperature and pressure, 5 pounds will take up about 76.69 U.S. fluid ounces, which is a little more than 9½ U.S. cups.
The simplest ice pack can be made using a plastic bag, such as a Ziplock bag, filled with crushed or cubed ice. An alternative homemade solution is a gel ice pack. Gel ice packs can be made using two cups of water and one-third cup of vodka in a freezer bag. Once these ingredients are added to the bag, it is recommended to seal and enclose it in an additional freezer bag, and then placing it in the freezer until frozen. The Watersorb website also sells Sodium polyacrylate as an alternative to an alcohol-water solution. Sodium polyacrylate should be used as one teaspoon per quart of water.
260 cups
The basic recipe to make ice cream in a bag is mixing 2 cups of heavy whipping cream, 1/2 cup sugar, 2 cups half-and-half cream and 2 teaspoons of vanilla extract. These ingredients will be place in one ziplock bag. In a larger ziplock back, add 4 cups of salt and ice.
No, you should not put hot water in an ice bag. Ice bags are designed to hold cold temperatures for treatments such as reducing swelling or numbing pain. Using hot water may damage the bag or cause it to leak.
Well, honey, it's not rocket science. An ice cube tray typically holds 12 cups of water, which will freeze into 12 ice cubes. But hey, if you want to get fancy and fill it with less water to make bigger cubes, go for it. Just don't come crying to me when your drink gets watered down faster than you can say "on the rocks."
To keep food cold in ice water, make sure the food is in a sealed container or bag to prevent water seepage. Place the container in a larger container filled with ice water, ensuring the water level stays above the food level to maintain cold temperatures. Replace melted ice with fresh ice as needed to maintain the cold temperature.