Cooked eggs can typically remain fresh in the refrigerator for about 3 to 4 days. To ensure their quality and safety, it's best to store them in an airtight container. Always check for any off smells or unusual textures before consuming. If in doubt, it's safer to discard them.
A fresh turkey can be kept in the refrigerator for up to 2 days before it needs to be cooked.
A fresh turkey can be kept in the refrigerator for up to 2 days before it needs to be cooked.
Cooked fish should be good for 3 to 4 days refrigerated.
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If garbanzo beans are cooked, they will stay fresh in the refrigerator for 3 days. If they are dry, they can be stored in the pantry for a year.
Cooked steak will keep in the fridge for 3-5 days.
Cooked green beans should be good refrigerated for 4 to 5 days. If they contain meat, 3 to 4 days.
Meats either raw or cooked do not stay long in the refrigerator. 5 days is the longest for cooked or raw meats.
Red meat: 5 days, white meat: 3
Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container. You should always cover meats when stored in the fridge.
Homemade pimento cheese will remain fresh for up to 4 or 5 days in the refrigerator.
A raw turkey should be cooked within a couple days of thawing or purchase (if not frozen).