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You will need 200 crispy taco shells or soft tortillas, 3 1/4 to 4 quarts of tomatoes, 3 1/4 to 4 quarts of lettuce, 3 1/4 quarts of cheese, 2 112-ounce cans of refried beans and 25 pounds of raw ground meat. For toppings, you need 1 cup chives, 6 cups green onions, 6 cups bacon bits, 3 1/4 quarts olives, 2 1/4 quarts onions, 6 1/4 cups sour cream, 6 1/4 cups plain yogurt, 3 1/4 quarts salsa, 3 1/4 quarts taco sauce and 10 quarts guacamole.

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7y ago

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