One serving of what?
48 teaspoons of sugar are present in one serving.
11.5 teaspoons per 12 oz serving.
A 250 ml serving has 6 teaspoons of sugar.
To find the unit rate of teaspoons per serving, divide the total number of teaspoons by the number of servings. In this case, 9 teaspoons divided by 4.5 servings equals 2 teaspoons per serving. Therefore, the unit rate is 2 teaspoons for each serving.
One-twelfth of a cup, or two teaspoons.
One and a half teaspoons.
There are 6 teaspoons in one ounce of margarine.
That is 768 teaspoons.
330 teaspoons.
That is 6 teaspoons.
That is approximately 112 teaspoons.
That is 31 teaspoons