prob...
As long as it has not spoiled, it is safe to use fudge that has been stored. Many people store fudge in their cupboards.
Sure you can reheat this food. Make sure the internal temperature comes to 165 degrees. This food can be frozen too.
I am 100% sure that Tom Cruise is a fudge packer. He got the job back in 1998 and still runs his own company. He goes there day to day and packs fudge and even his wife and son are enjoying it.
no it will make you and who ever eats it will be puking (possibly blood) for days!
Probably. Reheat it to the boiling point and then let it simmer for at least ten minutes.
Yes, you can freeze cream sauce, but it may separate or change in texture slightly when thawed. To help maintain its texture and flavor, consider adding a stabilizer like cornstarch or flour before freezing, and gently reheat it while stirring when ready to use.
You can freeze Chicken Francaise after you've made it so it will keep for longer. It will still turn out fine if you reheat it and serve it after storing it in the freezer.
fudge this... I'm still WET!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! From trying to get on tht boat thing...
Regretfully, you will only find fudge packing. This is San Francisco we are talking about.
" What the fudge" is a toned-down version of a more explicit phrase, "What the fuck." It is considered a more polite alternative, but some may still find it inappropriate in certain settings due to its implied vulgarity.
As long as they still alive, they are still consider a samurais