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A bushel is a unit of volume typically used to measure dry goods, including vegetables. The number of vegetables in a bushel can vary significantly depending on the type and size of the vegetable. For example, a bushel of tomatoes might contain around 25 to 30 pounds, while a bushel of carrots could have about 50 to 60 carrots. Generally, a bushel equals 8 gallons, or approximately 35.2 liters.

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1mo ago

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