answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

How much protein is 8Oz?

User Avatar

Anonymous

∙ 14y ago
Updated: 7/30/2025

The protein content in 8 ounces varies depending on the food source. For example, 8 ounces of cooked chicken breast contains approximately 56 grams of protein, while 8 ounces of cooked lentils have about 18 grams of protein. It's important to consider the specific food item to determine its protein content accurately.

User Avatar

AnswerBot

∙ 3mo ago
Copy

What else can I help you with?

Related Questions

How much protein in vanilla ice cream?

milk is a protein, so it depend on how much milk you use to make how much ice cream how much protein in a 8oz glass of milk then how many 8oz glasses of milk you use, you will get your answer.


How much protein in Soy milk?

There are 7 grams of protein per 8oz.


How much is a oz?

eg: 8oz= 1cup


How much is 8oz caster sugar?

300g


How much 8oz is 4800ml?

21.3 recuring


How much is in an 8oz can of coconut?

That depends on where you buy it.


How much did Selena Gomez weigh when she was born?

about 8bl 8oz


How much space does a crushed soda can take up?

8oz


If you have 8oz of cheese how much will it be cubed?

8oz of cheese how much will it be cubed The answer is 8 oz. 8 oz of anything is 8 oz, whether it is diced. grated, sliced or just a lump. peter


How do you add up ounces?

5/8oz + 3/8oz + 3/8oz


How much water you need a day?

8 8oz cups full.


How much water should you drink on a flight per hour?

8oz

Trending Questions
Can you pan-fry cod while it is frozen? What is sweet paste called? What is the meaning of the name Rea? Why there is loss in mass reaction of baking soda and acetic acid? Is Dermicool is the best powder for Summers or Himani Navratna Powder ? What are some delicious grilled chuck roast recipes that you recommend? What are the use of fattom in food storage? How do you prepare meat to add to soup that has already cooked? How long do you cook corned beef in a crock pot and what are the best tips for achieving a tender and flavorful result? What is the standard distance between hanging lights over a kitchen island? How long does meat take to defrost properly? If the recipe calls for 1 packet of yeast how much do you use out of a bulk package? Why use hard fat for rubbing in? What Tools and equipment are available for oily? Is 1kg is equal to 100 g? What temperature should salmon be cooked at to ensure it is safe to eat and delicious? What is the name of a narrow beam of light used to cut drill or slice? When using stove top method in place of rit dye can you use a plastic bucket? Prop up a whole roast so it looks like it is standing? What is Clemence Poesy's favorite food?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2025 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.