vaporization that occurs throughout the liquid
To simmer is to bring something to a boil, reduce the heat and allow to boil slowly.
Poached means to boil
Boil what?
In chemistry, condensation is the exact opposite of boiling.In cooking, however, condensation basically does mean to boil off the water part.
Boil tortellini for about 7-10 minutes for optimal cooking.
A settle is a long wooden seat, frequently with storage under the seat.Perhaps you mean a kettle, which is a cooking utensil, which is used to boil water.
Cook in liquid (i.e. boil)e.g. Cree the rice in milk. When creed drain.
Seeing as this is in Food and Cooking, I'll assume you really mean 'bain Marie'. This is a large double cooking pot, or a pot on top of a slightly larger one, used to boil vegetables.
The ideal rolling boil temperature for cooking pasta is 212 degrees Fahrenheit (100 degrees Celsius).
No, a crockpot is not designed to boil water. It is meant for slow cooking at low temperatures.
Generally it means that you cook something for example vinegar, you boil it in a pan you get less amount of vinegar, but it become thicker.
Yes, you can over boil potatoes when cooking them. This can result in them becoming mushy and losing their texture and flavor. It is important to monitor the cooking time and test the potatoes for doneness to avoid over boiling them.