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Yes, garam masala is a blend of spices commonly used in Indian cuisine that can be spicy, but its level of spiciness can vary depending on the specific blend and amount used.

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6mo ago

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Related Questions

What is the taste of garam masala like?

Garam masala has a warm, aromatic, and slightly spicy flavor profile with hints of cinnamon, cloves, cumin, and cardamom.


Which of these terms is used for a mixture of several spices?

garam masala


How many grams of garam masala in a teaspoon?

A teaspoon of Garam masala is approximately 3.7 grams.


What are the ratings and certificates for Garam Masala - 1972?

Garam Masala - 1972 is rated/received certificates of: India:U


How do you pronounce garam masala in English?

Garam masala is pronounced gah-RAHM mah-SAH-lah according to Cookcabulary.


How many grams are in a tablespoon of garam masala?

A teaspoon of Garam masala is approximately 3.7 grams.


What are the ratings and certificates for Garam Masala - 2005?

Garam Masala - 2005 is rated/received certificates of: India:UA Malaysia:U UK:PG


Which country is garam masala from?

India


What can be used as a replacement for garam masala in a recipe?

You can use a mix of ground cumin, coriander, and cardamom as a replacement for garam masala in a recipe.


Can you add garam masala to pastas?

yes,why not cause i done it once because i like spicy and Indian food and it tastes very very very.......nice


What is johns proffesion in garam masala?

a photographer.


What is the unique taste profile of garam masala and how does it enhance the flavor of dishes?

Garam masala has a warm, aromatic, and slightly spicy taste profile due to a blend of spices like cinnamon, cardamom, cloves, and cumin. It enhances the flavor of dishes by adding depth, complexity, and a hint of heat, making them more flavorful and balanced.