No, hibachi cuisine is not considered to be Chinese. It is a style of Japanese cuisine that involves grilling meat, seafood, and vegetables on a high-heat iron griddle.
Hibachi cuisine is considered to be Japanese, not Chinese. It involves cooking meat, seafood, and vegetables on a high-heat iron grill, which is a traditional Japanese cooking method.
Chinese cuisine is eaten world wide because it is considered delicious. It appeals to many different flavor palettes. It has also been adapted to different countries, such as the yeast rolls served in American Chinese restaurants.
烧烤架 pinyin: shao1 kao3 jia4
I do not believe so, at least not in true Chinese Cuisine. Phyllo is a puff pastry dough, which is French, not Chinese.
I think its called a Hibachi
There are many different locations for Hibachi Grills. Research has shown that there is usually at least one in most larger cities. Some locations that were found are Bethlehem, Pennsylvania and Chicago, Illinois. This is a type of restaurant that is dedicated to Japanese cuisine.
Chinese cuisine was first introduced to America in the beginning to mid 19th century when Chinese immigrants started to settle along the California coast.
The best food cuisine is most definitely Chinese food. Yum!
China Jade China Jewel New Year Restaurant *last name* Chinese Cuisine Luck Peace Joy Happiness Cuisine Red Envelope Restaurant Year of The ****** Chinese Cuisine
The main influence on Australian cuisine which resulted from the gold rush was the introduction of Chinese cuisine.
My uncle cook in the hibachi.
the hibachi car disappear on the bridge.