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It is generally safe to eat oat flour raw, but there is a small risk of foodborne illness. It is recommended to heat treat oat flour before consuming to reduce this risk.

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5mo ago

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Is it safe to consume raw oat flour?

Consuming raw oat flour is generally safe, but there is a risk of bacterial contamination. It is recommended to heat-treat or cook oat flour before consuming to reduce this risk.


Can you eat raw shortbread?

Shortbread is usually just butter, sugar and flour, possibly with some salt and cornflour. No eggs. No milk. If each of the ingredients was safe to eat, so would the raw shortbread. The biggest concern might be possible contaminants in the flour. There is a risk to eating any food raw. Consuming raw shortbread is up to you.


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