The chemical reaction that results when baking power is combined with vinegar is irreversible. Once combined, the two elements cannot be separated, and the action of acid on base cannot be reversed.
Baking powder (baking soda + some acid salts) will release CO2 (carbon dioxide gas) when placed in water. So, even though, in theory, all reactions are reversible, it is not likely that baking powder in water is reversible once the CO2 gas has formed.
reversiublrt
Baking powder is generally considered a reversible reaction in water, as it dissolves and dissociates into its components, allowing it to react chemically when mixed with other ingredients. However, the reaction that occurs when baking powder is heated (producing carbon dioxide gas) is irreversible. Thus, while its dissolution in water is reversible, the subsequent chemical reactions during baking are irreversible.
baking soda is a base while vinegar is an acid
vinegar and baking powder :)
Vinegar
Yes
mixing vinegar and baking powder:)
yes
Yes.
What can happen if baking soda and vinegar mix?
To create a chemical reaction using baking powder and vinegar, simply mix the two together. The baking powder (sodium bicarbonate) reacts with the vinegar (acetic acid) to produce carbon dioxide gas, which causes bubbling and fizzing. This reaction is commonly used in baking to make cakes and breads rise.