To effectively rice potatoes without using a ricer, you can use a fork or a potato masher to mash the boiled potatoes until they reach a desired consistency.
Use a spoon to remove the brown meat from the shell and any soft shell that has formed. Place it into a clean bowl and mash with a fork.
sausages and mash potatoes
To make mashed potatoes using baked potatoes, first bake the potatoes until they are soft. Then, peel the skin off and mash the potatoes with a fork or potato masher. Add butter, milk, salt, and pepper to taste, and mix until smooth and creamy.
maybe if you mash them there`s barley any difference
mash potatoes
Ok 1. Get Potatoes 2. Peel them 3. Boil them until the potatoes are soft (put in some salt if you wish) 4. Get your potato masher 5. Mash them 6. Add Butter 7. Mash some more 8. Add Milk 9. Mash some more 10. Get fork and whip Your finished (;
squigdgy ones.
Singular- PotatoPlural- Potatoes
MASH potatoes are from the regular potatoe just mashed!
Ireland. Bangers are sausage and mash are mashed potatoes.
mash potatoes.