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What else can I help you with?
When is Food sample to dangerous to consume?
It would depend on whether the food was held hot or cold and if it was handled and prepared properly. Hot food is generally just fine to eat for 4 or 5 hours if it was held above 141 degrees. Cold food has a longer life if held below 40 degrees. If you are unsure of any of these things, don't take the chance.
What is load line in refrigerator?
In refrigerated display cases, the load line is that level above which food should not be stacked because it will be held outside the proper temperature zone.
What temperature should hot food be held at to ensure food safety?
Hot food should be held at a temperature of 140F (60C) or above to ensure food safety.
At what temperature should hot food be held?
You need to keep it at 180 degrees f. or above. Food safety standars are that Hot foods can be held at or above 140 degrees f. for no more than 4 hours. cold foods must be kept at or below 40 degrees f. keep in mind that these are holding temperatures only and food should be cooked to the appropriate temperature for that specific food.
What temperature should hot food be held at to ensure food safety and prevent bacterial growth?
Hot food should be held at a temperature of 140F (60C) or above to ensure food safety and prevent bacterial growth.
To prevent food poisoning what is the serving temp?
Food should be held either at 135°F or above OR below 40°F.
At which temperature should you reheat food?
Food should be reheated until it is piping hot and simmering. It should be re heated to this temperature as it kills any breeding bacteria so your food will not give you food poisoning .If storing meat then reheating make sure it is stored in a cool place until you wish to use it .
What temperatures is a safe core temperature for cooking food?
The ideal internal temperature for poultry is 160 degrees held for at least 30 seconds.
What energy is stored in an object held above your head?
Potential energy is stored in an object held above your head.
A local restaurant is cooking their lunch buffet and leaving it out until its gone. Who should a person contact if a restaurants buffet is leaving food out for long periods of time?
The local or state board of health. They can be found in the phone book. Buffets can be held hot for four hours, provided the food is kept at a temperature of 140 degrees or above. SO they may not be in violation.
How often must you check the temperature of hot food that is being held with temperature control?
You should check the temperature of hot food being held with temperature control every 4 hours to ensure it stays above 135°F to prevent bacterial growth.
What degree should coffee be held at?
coffee's temperature should be held at 80 degrees ferinhite
