Sauerkraut was used by Captain James Cook in the 1700s as an anti-scorbutic agent. This was one of his great contributions to marine voyaging. And those voyages lasted well beyond a year.
I seem to remember that on a voyage of more than two years, and with a total crew of more than a hundred, he only lost one man! (And that was due to exposure consequent upon drunkeness. )
That would be considered a pretty good record in 2012 even!
Sauerkraut is topping often associated with sausages, particularly hot dogs. In general however, sauerkraut usually tastes good with pork meats and potatoes.
Freezing sauerkraut can significantly reduce the number of live probiotics present, but it doesn't necessarily kill all the good bacteria. Some bacteria may survive the freezing process, but their overall activity and effectiveness can be diminished. Additionally, once thawed, the texture and flavor of sauerkraut may change, which could affect its quality. For optimal probiotic benefits, it's best to consume sauerkraut fresh or store it in the refrigerator.
Sauerkraut is a good source of Vitamin C, which is important for a healthy immune system, skin, and overall health. Consuming sauerkraut can help boost Vitamin C levels in the body, supporting immune function and protecting against illnesses.
Yes; Use a pot capable of holding the roast then add the sauerkraut over the roast, the moisture from the roast and sauerkraut will steam the roast. A pork roast, properly seasoned and good "Doctored up" sauerkraut is a wonderful combination served with boiled potatoes. Caraway seed and cracked pepper with a shredded apple makes a wonderful flavor throughout.
From Japanese cherry blossom, It can also come from (saku) "blossom" and (ra)"good".
Processed food is contributing to today's epidemics of obesity. Processed food isn't good for you because of artificial ingredients. Because processed food isn't real food, it lasts for years.
If it's been in a sealed container, it's still good.
High starch and processed carbs are not good for you
just means your papers have been processed and results are on the way to you. whether you got it or not is another question. you will know when you receive your packet. Hopefully, you got it.
One cup of sauerkraut typically weighs around 140 to 150 grams (about 5 to 5.3 ounces). The exact weight can vary slightly based on factors such as the specific recipe or brand, as well as the moisture content of the sauerkraut. Generally, it's a good idea to weigh it for precise measurements, especially in cooking or nutritional contexts.
the Pennsylvania Dutch! they believe it will bring good fortune all year if it is eaten for your first meal of the new year.
Do olives taste good on a brats