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One delicious recipe for a nutritious and hearty spinach kale soup is to saut onions and garlic in olive oil, then add chopped kale and spinach. Pour in vegetable broth and simmer until the greens are tender. Blend the soup until smooth, then season with salt, pepper, and a squeeze of lemon juice. Serve hot with a sprinkle of Parmesan cheese on top.

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5mo ago

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