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One delicious recipe using Kraft spaghetti is spaghetti carbonara. Cook the spaghetti according to package instructions, then mix with a sauce made of eggs, Parmesan cheese, pancetta, and black pepper. Another option is spaghetti aglio e olio, which involves sauting garlic and red pepper flakes in olive oil, then tossing with cooked spaghetti and parsley. Both recipes are simple and flavorful.

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