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When using fondue oil for cooking, it is important to follow these safety tips:

  1. Use a stable and heat-resistant fondue pot.
  2. Keep the pot away from flammable materials.
  3. Use a thermometer to monitor the oil temperature.
  4. Never leave the pot unattended while the oil is hot.
  5. Be cautious when adding food to the hot oil to prevent splattering.
  6. Keep a fire extinguisher nearby in case of emergencies.
  7. Allow the oil to cool completely before disposing of it.
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5mo ago

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