The best apples to use for making charoset are typically sweet and firm varieties like Honeycrisp, Gala, or Fuji. These apples hold their shape well and add a nice sweetness to the dish.
The best apples for making apple juice are typically sweeter varieties like Gala, Fuji, or Honeycrisp. These apples have a good balance of sweetness and acidity, resulting in a flavorful and refreshing juice.
green apples by far. do not use pink lady apples or other apples because they ruin it.
Apples are the base ingredient of cider making.
The best season to make caramel apples is on a hot day, most likely in the summer. But if you want to use the best apples then you should make them in the apple season.
apples and pears
Personally, the best apples I have ever had for toffee apples were Red Delicious or Honey Crisp apples, but, just recently I have found a new apple called a Pink Pearl apple. On the inside they are pink. I tried to make a toffee apple out of it and it was wonderful! So ask your stores if they have any!
Granny Smith apples are one of the best for baking.
You can try making apple sauce or jam and use it as bread spread
Vitamin C. You can use lemons. If you don't want your apples sour, you can use a dissolving Vitamin C pills and insert your apples in them.
Apple pie: Granny Smith. I offers a nice little bit of sour to the sweetness of the sauce. It also tends to be the apple that best retains its shape and texture when being cooked, so it doesn't turn to mush when being prepared. Apple sauce: Red Delicious or Fiji, both of them very sweet naturally and easy to cut, they can make good apple sauce without the use of too much sugar and spice. Candy Apples: It is a matter of preference, the popular answer is Red Delicious though Golden Delicious and Johnathan apples also are good choices.
Use were when you are talking about the past - e.g. the apples were tasty. Use where when you're talking about place - e.g. where are the apples? So, where were the apples?
The best rice to use for making coconut rice is jasmine rice.