The main ingredient in traditional pesto sauce is basil.
Some traditional Italian dishes that feature pesto as a key ingredient include pesto pasta, pesto pizza, and pesto bruschetta.
Basil The sauce is made of toasted pine nuts, garlic, basil, olive oil and Parmesan cheese.
Pesto is a sauce originating in Genoa in the Liguria region of northern Italy
Pesto is a cold Italian sauce from Genoa.
Some popular recipes that feature basil as a key ingredient include Caprese salad, pesto sauce, and Margherita pizza.
Some creative recipes that incorporate rocket pesto as a key ingredient include rocket pesto pasta, rocket pesto chicken, rocket pesto pizza, and rocket pesto grilled cheese sandwich.
yes. It is one sauce which can be served over pasta.
Basil.
GENOA
Pesto is usually tossed into well drained pasta in place of a sauce.
The traditional recipe for Italian basil sauce, also known as pesto, includes fresh basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil blended together until smooth.
The main herb in pesto sauce is basil. It is typically combined with garlic, pine nuts, Parmesan cheese, and olive oil to create a flavorful and aromatic sauce.