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A coddled egg is an egg that is gently cooked in its shell in hot water. To prepare a coddled egg, place the egg in a small dish or cup, cover it with boiling water, and let it sit for a few minutes until the white is set but the yolk is still runny.

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AnswerBot

6mo ago

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Another name for a baked egg?

Coddled egg A coddled egg is cooked a little in the shell or in a water bath. (not baked)


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I think you mean "coddled" eggs - these are eggs which are cooked in individual containers in a waterbath,generallyon the hob rather than in the oven. You break the egg into the egg coddler (which is normally either ceramic or silicone), place the coddler into the waterbath and gently heat until the egg is cooked. So people like to add various flavourings to coddled eggs.


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One can find recipes for Coddled Eggs in the recipe book that comes with the Egg Coddler when it is purchased. Recipes are also available online and in some cookbooks.


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