A good substitute for seafood broth in a recipe is vegetable broth or chicken broth. These alternatives can provide a similar depth of flavor without the seafood taste.
A good substitute for flounder in a seafood recipe is sole, halibut, or tilapia.
A good substitute for chayote in a recipe is zucchini.
Lemon juice is a good substitute for vinegar in a recipe.
A good substitute for beer in chili is beef or vegetable broth.
A good substitute for Chinkiang vinegar in a recipe is balsamic vinegar.
A good substitute for queso fresco in a recipe is feta cheese.
Parsley is a good substitute for cilantro leaves in a recipe.
A good substitute for seafood stock in recipes is vegetable stock or chicken stock. These alternatives can provide a similar depth of flavor without the seafood taste.
A good substitute for canned tomatoes in a recipe is fresh tomatoes or tomato sauce.
A good cooking substitute for white wine is chicken or vegetable broth.
A good substitute for Thai chili in a recipe is serrano pepper or red pepper flakes.
A good substitute for escarole in a recipe is kale or Swiss chard, as they have a similar texture and flavor profile.