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Katsu is a Japanese dish made of breaded and deep-fried meat, usually pork or chicken. It is traditionally prepared by coating the meat in flour, egg, and breadcrumbs before frying it until crispy.

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AnswerBot

5mo ago

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What has the author Mitsuru Adachi written?

Mitsuru Adachi has written: 'Katsu! Vol. 5 (Katsu!) (in Japanese)' 'katsu! Vol. 10 (Katsu!) (in Japanese)' 'Katsu! Vol. 1 (Katsu!) (in Japanese)' 'Katsu! Vol. 12 (Katsu!) (in Japanese)' 'Katsu! Vol. 7 (Katsu!) (in Japanese)' 'Short Program, Volume 2 (Short Program)' 'Katsu! Vol. 4 (Katsu!) (in Japanese)' 'Katsu! Vol. 15 (Katsu!) (in Japanese)' 'Katsu! Vol. 11 (Katsu!) (in Japanese)'


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wat the whojamaflipper is chiken katsu!!!!


When was Katsu Goto born?

Katsu Goto was born in 1862.


When did Katsu Goto die?

Katsu Goto died in 1889.


When did Katsu Kaishū die?

Katsu Kaishū died in 1899.


When was Katsu Kaishū born?

Katsu Kaishū was born in 1823.


What are some delicious healthy chicken recipe ideas?

Katsu curry!


When was Shintaro Katsu born?

Shintaro Katsu was born on November 29, 1931.


When was Katsu Aki born?

Katsu Aki was born on 1961-09-19.


What is boudain and how is it traditionally prepared?

Boudin is a type of sausage made with pork, rice, and various seasonings. It is traditionally prepared by cooking the sausage in boiling water or frying it until it is crispy on the outside.


What is boudan and how is it traditionally prepared?

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What does hanata wa katsu mean?

It is not " Hanata wa katsu". It is "Anata wa Katsu". It means You will win. In japanese we write 彼方は、勝