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A good recipe for a pork loin overnight marinade includes a mixture of soy sauce, garlic, brown sugar, and herbs like rosemary and thyme. Combine the ingredients in a bowl, then coat the pork loin in the marinade and refrigerate it overnight for maximum flavor.

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5mo ago

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I love a good smoked Pork Loin! The following site lists some great recipe ideas: http://www.grouprecipes.com/smoked-pork-loin.html Save some for me!


Can you substitute regular or dijon for whole grain in pork loin recipe?

Yes!


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When one is looking for recipes to find out the temperature to cook pork loin, they can look in recipe magazines. One can purchase these recipe magazines straight from their local retail store.


What pork loin recipe would go good with macaroni and salad?

Pulled pork is a great recipe to serve with macaroni and salad. Glaze the loin with flavor of choice and slow cook it in a roaster or on the grill until the meat easily pulls apart.


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What are the main differences between pork loin and sirloin, and which one is more suitable for a specific recipe?

The main differences between pork loin and sirloin are their location on the animal and fat content. Pork loin is leaner and comes from the back of the pig, while sirloin is slightly fattier and comes from the hip area. For a recipe that requires a lean cut of meat, such as a grilled pork tenderloin or a stir-fry, pork loin would be more suitable. If you're looking for a juicier and more flavorful cut for dishes like pork chops or roasts, sirloin would be a better choice.


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The ultimate pork loin recipe would go like this. First preheat oven to 475 degrees. Your looking at 2 hours and 15 mins to complete. Prep take about 10 mins, inactive time 20 mins and to cook 1 hr 45 mins. You will need one 4 lbs pork loin, 1 tbl spoon of salt, 2 teaspoon olive oil, 2 cloves minced garlic, 1 teaspoon of dried thyme, 1 teaspoon of basil and 1 teaspoon of rosemary. To prepare u will mix all ingriediants and then massage them on loin. Then you will roast loin 30 mins and then reduce heat to 425. When finished let stand 20 mins, carve and serve.


What is the best way to use a roasting pan for cooking a pork loin?

To cook a pork loin in a roasting pan, preheat the oven, season the pork loin with herbs and spices, place it in the roasting pan, and roast it until it reaches the desired internal temperature. Make sure to baste the pork loin occasionally with its juices to keep it moist and flavorful. Let the pork loin rest before slicing and serving.


What are the differences between pork sirloin and pork loin, and which one is more suitable for a specific recipe or cooking method?

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