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To make traditional Yorkshire pudding, mix equal parts flour, eggs, and milk to form a batter. Let it rest for 30 minutes. Preheat a muffin tin with beef drippings, then pour in the batter and bake at a high temperature until puffed and golden. Serve with roast beef for a delicious meal.

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5mo ago

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What pudding is served with Sunday Roast?

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To make a delicious roast beef with Yorkshire pudding, season the beef with salt, pepper, and herbs, then roast it in the oven until cooked to your liking. For the Yorkshire pudding, mix flour, eggs, and milk to make a batter, then pour it into a hot pan with beef drippings and bake until puffed and golden. Serve the roast beef with the Yorkshire pudding for a classic and tasty meal.


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