The best way to cook turkey chops with bones to ensure they are flavorful and tender is to brine them before cooking, then roast them in the oven at a low temperature until they reach an internal temperature of 165F. This method helps the meat stay juicy and flavorful.
Roast chicken bones for about 30-45 minutes at 400F to make a flavorful stock.
Turkey and Chicken bones are fine as long as they are raw.
To make a flavorful and nutritious broth using soup bones, first roast the bones in the oven to enhance their flavor. Then, simmer the bones in water with vegetables and herbs for several hours to extract the nutrients and flavors. Strain the broth and use it as a base for soups, stews, or sauces.
38
Yes
it moves with help of ligament and tender
A turkey roll is the meat of the turkey in a simple package without any bones. It is a simpler way to cook a turkey and is great for hot turkey sandwiches.
a turkey
156
Joints ache and bones are soft and tender.
Not exactly tender, but because the bones, tendons, and ligameents are still growing, that makes the legs weaker, and more prone to injury.
Lots and lots of bones