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The best way to make a thick corn tortilla at home is to use masa harina (corn flour), water, and a tortilla press. Mix the masa harina with water to form a dough, then press the dough into a tortilla shape using the tortilla press. Cook the tortilla on a hot skillet until it is thick and cooked through.

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5mo ago

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What is the best way to make thick corn tortillas at home?

To make thick corn tortillas at home, mix masa harina with water to form a dough, then shape into balls and press flat with a tortilla press. Cook on a hot griddle until golden brown and puffed up.


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To make homemade tortilla chips, cut corn tortillas into triangles, brush with oil, sprinkle with salt, and bake in the oven at 350F for 10-15 minutes until crispy.


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To bake tortilla chips at home, preheat your oven to 350F. Cut corn tortillas into triangles, brush with oil, and sprinkle with salt. Place on a baking sheet in a single layer and bake for 10-15 minutes, flipping halfway through, until crispy. Enjoy your homemade tortilla chips!


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To make delicious oven-baked tortilla chips at home, preheat your oven to 350F, cut corn tortillas into triangles, brush with oil, sprinkle with salt and any desired seasonings, and bake for 10-15 minutes until crispy. Enjoy your homemade tortilla chips!


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To make baked tortilla chips at home, preheat your oven to 350F. Cut corn tortillas into triangles, place them on a baking sheet, and lightly brush with oil. Sprinkle with salt and any desired seasonings. Bake for 10-15 minutes, flipping halfway through, until crispy. Enjoy your homemade tortilla chips!


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What is the best way to make thick tortillas at home?

To make thick tortillas at home, use masa harina mixed with water to form a dough. Divide the dough into balls, flatten them into discs, and cook them on a hot griddle until they puff up and are cooked through.