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To make traditional Italian cannoli pastries at home using a cannoli mold, first prepare the dough by mixing flour, sugar, butter, and wine. Roll out the dough and cut it into circles. Wrap the circles around the cannoli molds and fry them until golden brown. Once cooled, carefully remove the molds and fill the cannoli with a sweet ricotta cheese mixture. Dust with powdered sugar and enjoy!

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6mo ago

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