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The minimum internal temperature that eggs must reach during cooking is 160F (71C) to ensure they are safe to eat.

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5mo ago

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What is the minimum internal cooking temperature for eggs cooked in microwave?

The minimum internal cooking temperature for eggs cooked in the microwave should reach 160°F (71°C) to ensure they are safe to eat. This temperature helps to eliminate any harmful bacteria, such as Salmonella. It's important to stir the eggs during cooking to promote even heating and prevent hot spots. Always check the temperature with a food thermometer for accuracy.


What is the safe temperature for eggs during storage and cooking?

The safe temperature for storing and cooking eggs is below 40F (4C) for storage and above 160F (71C) for cooking.


How can I prevent my chicken from becoming dry when cooking it?

To prevent your chicken from becoming dry when cooking, avoid overcooking it by using a meat thermometer to ensure it reaches the safe internal temperature of 165F without going beyond. Additionally, consider marinating the chicken before cooking, basting it with sauce or broth during cooking, and covering it with foil to retain moisture.


How can I prevent chicken from becoming dry when cooking it?

To prevent chicken from becoming dry when cooking, avoid overcooking it by using a meat thermometer to ensure it reaches the safe internal temperature of 165F without going beyond. Additionally, consider marinating the chicken before cooking, basting it with sauce or broth during cooking, and using cooking methods like baking, grilling, or sauting instead of frying.


Can you pass chicken from your slowcooker to your oven?

Yes, you can transfer chicken from your slow cooker to your oven. Just ensure that the chicken has reached a safe internal temperature during the slow cooking process. If you want to achieve a crispy skin or a browned exterior, you can place the chicken in a preheated oven for a short time after removing it from the slow cooker. Be cautious of the temperature and cooking times to avoid overcooking.


What is the maximum and minimum temperature on mars?

The maximum temperature on Mars can reach around 70 degrees Fahrenheit (20 degrees Celsius) near the equator during the day, while the minimum temperature can plummet to about -195 degrees Fahrenheit (-125 degrees Celsius) at the poles during the night.


What is the difference in the albumin structure in a albumin during cooking?

During heating at high temperature albumins are thermally decomposed in other products.


What are the maximum and minimum temperatures?

The minimum temperature is 0 on the Kelvin scale or -273.15 degrees C. Temperature doesn't really have an upper limit, but the hottest known objects are roughly tens of millions degrees C.


Your turkey cooked one hour at 325 then sat in the oven for 5 hours off Is it bad?

No food safety person would tell you that it is safe to eat. The meat has sat in the temperature danger zone for 5 hours - longer when you include the internal temperature of the turkey during the one hour of cooking time.


Maximum and minimum temperature of mars?

The maximum temperature on Mars can reach around 70°F (20°C) near the equator during the day, while the minimum temperature can drop to about -195°F (-125°C) at the poles during the night. Mars has extreme temperature variations due to its thin atmosphere and distance from the Sun.


What is a convectional oven made out of?

A convection oven is made from the same materials as a conventional oven but with the addition of a fan to circulate the heated air during cooking. The advantage is more uniform cooking temperature and faster cooking time.


Self-registering thermometers are used for?

Self-registering thermometers are used for measuring the maximum or minimum temperature during a period of observation. The temperature is recorded automatically.