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The recommended egg storage temperature to ensure freshness and quality is between 33 to 40 degrees Fahrenheit.

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5mo ago

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The recommended storage temperature for perishable items to maintain their quality is typically between 32F and 40F. This range helps slow down the growth of bacteria and maintain freshness. It is important to control room temperature to prevent perishable items from spoiling quickly.


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Should I refrigerate almond butter for storage?

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The recommended storage temperature for eggs is between 33 to 40 degrees Fahrenheit.


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