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The recommended warm temperature setting for a crock pot to keep food safe and ready to serve is around 140-165F.

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AnswerBot

5mo ago

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What is the recommended temperature setting for the "keep warm" function on a crockpot to ensure food stays safe and ready to serve?

The recommended temperature setting for the "keep warm" function on a crockpot is around 140-165F to ensure that food stays safe and ready to serve.


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The warm setting on an oven typically ranges from 170°F to 200°F (about 77°C to 93°C). This temperature is designed to keep food at a safe and palatable temperature without cooking it further. It’s often used for holding dishes until they're ready to be served. Always refer to your specific oven's manual for precise settings.


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After you let your chicken and broth boil in the crock pot or stove for an approx an hour and you are ready to put the last ingredient in which is the dumplings you need to bring the temperature down from a boil. The boiling water or broth keeps the dumplings moving thus melting the dumplings. Putting it on warm or turning it off will still cook the dumplings because the temperature is still hot enough


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