Cook meatloaf at a temperature of 350F (175C) for about 1 hour, or until it reaches an internal temperature of 160F (71C).
Cook turkey meatloaf at a temperature of 350F (175C) for about 1 to 1.5 hours, or until it reaches an internal temperature of 165F (74C).
The recommended temperature to cook cod is 400F (200C).
You should bake a cheesecake at a temperature of 325F.
You should cook butternut squash at a temperature of 400F for about 30-40 minutes, or until it is tender.
For cooking ham, the recommended temperature is 325F (160C).
For cooking potatoes, a temperature of 400F is generally recommended.
I read that it should be cooked normally but for 1 and 1/2 to 2 times the normal amount of time. Use a meat thermometer to make sure it reaches the correct internal temperature (165- 170 degrees Fahrenheit).
It would not be safe to cook meat loaf in the microwave because it would not cook evenly and you could end up with food poisoning if you do. :)
For cooking a ham, the recommended temperature is typically around 325F (160C).
For most types of fish, a temperature of 350F to 400F is recommended for cooking in the oven.
To cook meatloaf in a crockpot, use lean ground meat, mix in breadcrumbs and seasonings, shape into a loaf, place in the crockpot with a bit of liquid, cook on low for 6-8 hours, and add a glaze towards the end for extra flavor.
Preheat your oven to 425F and cook the frozen pizza for about 12-15 minutes, or as directed on the packaging.