A double boiler is used for this. It can also be melted in a regular pan, with water, on a very low heat.
1) Experiment. 2) Ask the question on here. "What is the melting point of sugar?" *)I'll save you the trouble, though. The melting point of Table sugar (sucrose)= around 366.8°F or 186°C
Fisher-Johns apparatus is mainly used to measure the boiling point
the melt and mix method is when you melt butter and add it to sugar. this method is used in cooking.
Silicone oil is often used in melting point apparatus to provide a uniform and stable heating environment around the sample. It has a high boiling point and good heat transfer properties, allowing for precise and accurate control of temperature during the melting point determination process. By using silicone oil, any changes in temperature are more gradual, leading to more reliable and reproducible results.
Well, honey, you grab yourself a fancy little contraption called a high-temperature melting point apparatus. You stick your solid in there, crank up the heat until it turns into a gooey mess, and voila, you've got yourself the melting point. Just make sure you don't burn down the lab while you're at it.
Stationary bicycle
A condenser.
The temperature stays the same during boiling and melting because the heat energy is being used to break intermolecular forces rather than raise the temperature. During boiling, this energy is used to convert the liquid into vapor, while during melting, it is used to convert the solid into a liquid.
apparatus
No, the temperature remains constant during melting as energy is used to break intermolecular bonds rather than increase the temperature.
vicats apparatus is used for initial setting time of cement.
Everyone wanted the sugar. It was used for sweets, cooking, and rum.