Making (cutting) those small irregular pieces might be called dicing, and the bits are said to be diced.
By integration, which basically means dividing the object into small pieces.
Knife
That must be obtained through integration, meaning, you divide the solid into many small pieces.
With a calculator and a rather small knife. I'm not about to do the math for you, but just do 0.75/9=?
Chopping is cutting food into large, irregular pieces. Mincing involves cutting food into very small pieces. Cubing results in uniform, cube-shaped pieces. Dicing involves cutting food into small, even pieces.
To mince a clove of garlic, first peel the clove and then finely chop it into small pieces using a knife.
The 3 most common kitchen knives are: 1. chefs knife - this is the knife with the most versatility. It can be used for almost any application and it comes in varying lengths from 10" to 8" to 6". 2. paring knife - this knife is used for small jobs like slicing fruit or small vegetables. it is also effective for peeling. this knife tends to be between 3" - 5" long. 3. serrated knife - this knife is used for things like crusty bread and stiff vegetables like acorn squash and even large fruit like watermelon and cantelope.
You can use a knife to chop or dice small things like vegetables or fruit into smaller pieces. Another option is to use a food processor to quickly and easily chop or blend ingredients into smaller bits.
Its mass remains the same (except for the very small amounts that stick to the knife blade).
The main difference between chopped garlic and minced garlic is the size of the pieces. Chopped garlic is cut into larger, irregular pieces, while minced garlic is finely chopped into very small, uniform pieces.
A small dagger is a stiletto.
These small galaxies are believed to be the result of collisions between larger spiral galaxies. During such collisions pieces of the spiral arms get flung out into space, becoming small irregular galaxies.