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Various bacteria are used in the production cultured milk products. Lactobacillus and Steptococcus lactis (and others) are found in yogurt, and different bacteria give different cheeses their particular characteristics. Check out http://www.science-projects.com/dairybacteria.htm for a list
In baking, the budding yeast, Saccharomyces cerevisiae, is used to leaven bread. Yeast is a fungus, not a bacterium, although it is a microorganism. Dissolved in water with a food source (sugar, flour) it produces carbon dioxide which makes bread rise. Yeasts are also used in the production of wine and beer.
What else can I help you with?
Can toxins and pathogenic be destroyed by freezing and cooking?
It is hard to say since cooking can remove 99.9 percent. The more bacteria present in the food, the higher the chance that after cooking it will have some bacteria.
Is there a good bacteria?
Yes there are. Some good bacteria that help in the aid of digestion. Note, that there are some bad bacteria, but most are actually good.
Why are some mushrooms good for you and some are not?
bacteria, good mushrooms have good bacteria,bad mushrooms have bad bacteria.simple as that
What are some unique gifts for a cooking enthusiast?
Cookware is a good gift. Also some good cooking books and magazines are good gifts.
Is bacteria good?
Yes some bacteria can be good. Like the type that are in foods.
Why is fermentation considered a healthy method of cooking?
Fermentation is not cooking. Fermenting is allowing good bacteria to create acids that helps to preserve the food. For instance, cabbage is fermented to make sauerkraut. No cooking is involved.
Will cooking chicken in a crock pot kill bacteria?
The bacteria in the chicken will be killed by any way of cooking. So then the answer is yes.
Bacteria caused by infection?
yes some bacteria are good and some are bad for exsample one bacteria helps you digess food
Why are some Bacteria categorized as good bacteria?
Good bacteria aid in the digestion of food and also help fight off invading microbes.
Can cooking spoiled meat make it safe to eat?
No, cooking spoiled meat does not make it safe to eat. Cooking may kill some bacteria, but toxins produced by the bacteria can still remain in the meat and cause food poisoning. It is best to discard spoiled meat to avoid the risk of illness.
How can people kill harmful bacteria that might live in some human foods?
Five ways: Pickling, Salting, Drying, Cooking or Radiation --------------------------------------------------------------------- If you want to DESTROY the bacteria rather then just prevent them form multiplying then there are just 3 of the above that will do it. Pickling, Cooking and Radiation. Salting and Drying (and to some extent smoking) do not kill the bacteria, they preserve food by creating an environment that prevents the bacteria from multiplying.
Why do we cook food?
Its to kill any germs or bacteria found in raw foods. Of course, some foods dont have those bacteria, so they can be eaten raw.
