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Ceramic is more durable. Teflon doesn't stick to anything well and is a fairly soft material, so it can be damaged by metal cooking utensils. If you don't particularly need the cooking surface to be non-stick, ceramic is likely a better choice.

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When cleaning your George Foreman grill some of the black Teflon came off on the top Is this safe to still use?

In counter top grills, the coating of teflon is applied over a moderately thick aluminum cooking surface. The only problem with an area of the surface not having the coating is that things may tend to stick a little bit there. Cooking with a countertop grill that has a bit of missing teflon is no more unsafe than using an aluminum pot or pan with a bit of missing teflon. If the grill is used correctly, it shouldn't be a major problem.


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