They react to form sodium ascorbate. It will still be treated by the body as vitamin C, not least because the gut is acid.
Sodium bicarbonate destroys vitamin C. Some bottlers add small amounts of Sodium bicarbonate to soda water, and some do not.
Vitamin C tablets usually contain either sodium ascorbate or potassium ascorbate along with other things such as flavouring and glucose (or an artificial sweetener) and sometimes sodium bicarbonate to make them effervescent. Vitamin C is ascorbic acid and may be present in effervescent tablets when it will react with the sodium bicarbonate in contact with water to produce carbon dioxide and the salt, sodium ascorbate. The ingredients are generally stated on the packaging of the tablets, so always check the packaging to see if the contents are suitable for your needs.
Sodium bicarbonate, NaHCO3, contains the Na+ and HCO3- ion (C(OH)O2-)
Vitamin C is sensitive for temperature and sodium hydrogen carbonate. When heated for a very long time, the amount of vitamin C will decrease. When heated at a constant temperature with a concentration of sodium hydrogen carbonate, more vitamin C will be lost.
The heat of solution for sodium bicarbonate is 33.6 kJ/mol.
"Vitamin C" is a somewhat ambiguous term, chemically speaking; it can refer either to ascorbic acid or one of its salts such as sodium ascorbate. If you mix sodium hydrogen carbonate with ascorbic acid, you get sodium ascorbate, water, and carbon dioxide. If you mix sodium hydrogen carbonate with sodium ascorbate, they just mix; there's no chemical reaction.
NaHCO3 , sodium bicarbonate, is a compound. It is a solid at Room temperature, since it is ionic. The elements in sodium bicarbonate are: Sodium(Na), Hydrogen(H), Carbon (C) and Oxygen (O).
no vitamin c is a water soliable vitamin it will simply pass through
Its "Sodium, Hydrogen, Carbon, and Oxygen".
NaHCO3 is chemically named as sodium hydrogen carbonate. However, scientifically, and commerically it is also known as sodium bi-carbonate It other name is 'baking powder'. as it is used in bakery to make dough rise.
Sodium bicarbonate (also known as baking soda) has the molecular formula of Na2HCO3. It comprising elements are sodium (Na), hydrogen (H), carbon (C) and oxygen (O). Sodium bicarbonate as a molecular mass of 84.01 grams per mole.
Bicarb, more correctly called bicarbonate of soda or sodium bicarbonate, is itself a chemical with the formula NaHCO3. The elements in sodium bicarbonate are sodium, carbon, oxygen, and hydrogen.