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What caused the inside of the potato pancakes to turn black after frying and then freezing and reheating them?
I apologize for not being able to provide a definite answer for your question. However, I think I may be able to help. When you say the pancakes turn black, does the taste change with them? Assuming you re-heat with the microwave, it is possible that because microwaves heat food from the inside, that in order to obtain the temperature you desire on the outside edges, you are burning the inside of the pancakes. Again, this is just the best guess I can make with the information provided. My suggestions would be to either let the pancakes thaw out in the fridge before heating them or to use a toaster instead. Hope I helped. Zilduli
What else can I help you with?
Is there a certain name for the cooking process of pancakes like how there's frying and baking?
Cooking pancakes would be frying or possibly shallow frying.More information:Pancakes are described as cooked "on a griddle," or "in a greased pan." Because only enough oil or grease is used to coat the cooking surface, this is not really "frying." The term for "shallow frying" is "pan frying." "Griddle" is not used as a verb: one does not "griddle" pancakes, one cooks pancakes on the griddle.
Why is freezing food before deep frying necessary?
its not
What is the purpose of a shiny surface on an electric grill?
It is for frying small liquidy things like pancakes.
For what purposes is a square frying pan used for?
Some good uses for square frying pans are for french toast, burgers or pancakes. Usually a square frying pan has low sides which make it easier to flip toast, pancakes and burgers but also help to contain the juices or batter. You get more space out of square frying pan than a round one also which allows more items to be cooked.
Do pancakes float?
No.Although pancakes are cooked on a lightly oiled surface such as a griddle or a frying pan, they are not considered to be fried. Frying is an undesirable way to cook pancakes, as it results in an unpleasant texture: crunchy on the outside and sometimes undercooked on the inside and very greasy.For this reason, the cooking surface for pancakes is typically oiled and then lightly blotted or dabbed with a paper towel to remove excess oil and prevent frying. Also, melted butter is typically added to the batter itself, which makes the pancakes easier to remove from the vessel
What can be cooked in a frying pan?
a lot of things. CHicken, pancakes., etc. the recipe u use will say usually
What are Swedish pancakes and how are they traditionally made?
Swedish pancakes are thin, crepe-like pancakes that are typically made with flour, eggs, milk, and sugar. They are traditionally cooked on a griddle or frying pan and served with toppings such as lingonberry jam, powdered sugar, or whipped cream.
What is used to make pancakes?
Ingredients wise: flour, milk and eggs. Equipment wise: frying pan and spatula or fish slice.
How can I achieve crispy edge pancakes?
To achieve crispy edge pancakes, make sure to use a hot griddle or pan, use butter or oil for frying, and let the batter spread thinly on the cooking surface. Flip the pancakes only once and avoid overcrowding the pan. This will help create a crispy texture on the edges of the pancakes.
Why are pancakes called pancakes?
Pancakes are made from flour and egg (and sometimes sugar) like a cake, but they are not baked in an oven, like a normal cake, but are cooked in a frying pan, hence they are 'frying pan'cakes, or 'pan' cakes, as opposed to 'oven' cakes.
What is kitchen turner and its uses?
ones is used for handling food while frying
What are the benefits of a pancake griddle?
A pancake griddle is designed in shape and coating for cooking pancakes. Frying pans are designed to fry foods in oil, butter, etc., so they are not coated the same way as a griddle, if at all. Your pancakes are less likely to char on the griddle.
