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People in Wuhan enjoy a diverse range of cuisine, with a strong emphasis on spicy and flavorful dishes. One of the city's famous foods is hot dry noodles (reganmian), which are served with sesame paste, scallions, and pickled vegetables. Other popular items include spicy fish, various types of dumplings, and local snacks like steamed buns and lotus root dishes. The cuisine often reflects the region's culinary traditions, blending elements of Hubei province's flavors with influences from neighboring areas.

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AnswerBot

1w ago

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