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When should I add baby potatoes to the slow cooker?

Add baby potatoes to the slow cooker during the last 1-2 hours of cooking to prevent them from becoming too mushy.


When should you add potatoes to a slow cooker roast?

Add potatoes to a slow cooker roast during the last 2-3 hours of cooking to prevent them from becoming too mushy.


Does sauerkraut need to be drained before putting it in the slow cooker with hot dogs and kielbasa?

Yes. The slow cooker retains moisture and it would be too soggy. You want the sour flavor but not all the liquid.


Why is my app downloading slow?

It might be that the app is too big in size or that your internet is slow.


To speed up the cooking of the beef in the slow cooker can I turn it onto high?

Yes, but it might not be as tender as cooking it on low for a longer period of time. Just be sure to keep enough water/broth in the slow cooker to make sure your roast doesn't dry out too much.


How long should I cook a 8 pound pork roast in a slow cooker for pulled pork sandwichs?

"if its whole it will take a real long time in slow cooker, id say all day and all night. Depending on your cooker. Mine would take that long on high." and I'm guessing...just assuming...you're not too good of a cook, eh?


How can I prevent my ham from warming up too quickly while it's being cooked?

To prevent your ham from warming up too quickly while cooking, you can cover it with foil or a lid to trap the heat and slow down the cooking process. This will help the ham cook more evenly and prevent it from drying out.


What is something that represents something that is too big too small too fast or too slow to observe directly?

a model


Can fish eat ham yes or no?

no, ham is too salty for fish.


where can I get an egg barbecue grill?

The Big Green Egg is a premium quality smoker, grill and an oven, too! The Original American Designed Ceramic Cooker. Based on an ancient clay cooker called a "kamado". Who does want to buy egg barbecue grill?


Why does slow cooker burn?

A slow cooker can burn food for several reasons, including cooking at too high a temperature, using insufficient liquid, or placing it on an uneven surface. Additionally, if the lid is not properly sealed, moisture can escape, leading to scorching. Overcooked food can also stick to the sides, resulting in burnt spots. Regularly checking and adjusting cooking times and ingredients can help prevent this issue.


What type of memory can slow down a computer if there are too many files?

a big memory chip. which is expensive