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What are the main muscles you should use when manual handling?

thigh muscles


What is Algeria's main food product?

i think it is peas


What is the main industry in the United Kingdom?

I think it is food


What is the main ingredient in the food?

I think they like curry ....


What is the 5 main accidents caused by maual handling?

what are the 5 main accidents caused by manual handling


What is the main type of food in new york?

McDonalds I think McDonalds I think McDonalds I think


What was the early Greeks main food source?

food mmm..... I think seeds or plants


What is Aregentina's main food?

I Dont Know i think its adobe or i think that's how you spell it


Handling ready-to-eat salad greens with bare hands exposes food to what potential hazard?

The main reason for not touching ready-to-eat foods with bare hands is to prevent viruses and bacteria which are present on your hands from contaminating the food. Improper food handling is one of the most common causes of foodborne illnesses.


What was the main food that people ate in the southern colonies?

i think they ate mainly food and veggies


What are safe food handling activities and list correct PPE and utensils to use?

As far as the correct PPE things to use in food handling the main things are disposable gloves and putting new gloves every time you handle something else. Washing your hands regularly, using food grade sanitizer, to keep your counters and anything that comes in contact with your food goes hand in hand with safe food handling procedures. If you are using a lot of different foods you can have color coded knives, spatulas, cutting boards, and containers that might help you practice safe food handling procedures.


How common is food poisoning and what are the main factors contributing to its occurrence?

Food poisoning is relatively common, with millions of cases reported each year. The main factors contributing to its occurrence include improper food handling, inadequate cooking temperatures, contaminated water sources, and poor hygiene practices.