It's sorta fishy...
The Anise is used to make baked good taste like licorice.
tell them that you taste like fresh strawberries
It tastes like fresh water.
Peanuts take the roll of making a baked good taste like peanut butter it's like a substitute. Also, they make what your baking crunchy.
They Taste Like Ordinary Baked Chips But If You Add A Bit Of Spices Or Seasons All It Has A Wonderful Flavour.
An apple pie should taste like baked apples with spices. The taste of an apple pie varies with the type of apple used, the other ingredients added, and the type of crust.
It should be the same, but the fresh grated will taste better. The fresh will taste stronger, so if you want to get the same taste in your recipe, you have to use less. I'm am searching for an answer to how much less. I love fresh grated nutmeg, but I don't want it to overpower my baked goods.
fresh fish dude. it's AWESOME
It depends on your personality. In my opinion, blueberries go better on fruit tarts, and other things. Blueberries have a VERY sweet taste once they have been baked. I like how fresh blueberries on a tart taste, because they give that sweet/tart flavor to the sweet filling. You should try strawberry pie, or strawberry rhubarb.
A tornado doesn't really taste like anything. However, they are often described as smelling like a mix of rain and fresh cut wood.
Menhaden are a type of herring.
To find out some baked halibut recipes you would need to check online, for websites like BBC recipes. The necessary ingredients of a baked halibut recipe are 1lb of fresh halibut, 1 fresh lemon, 2tbs of olive oil and lastly 1Tbs of paprika, now all you just have to do is follow a recipe on the internet.