"Bien cuit" is a French term that translates to "well done" in English, typically used to describe the doneness of meat, particularly steak. It refers to meat that has been cooked thoroughly, resulting in a firm texture and a brown exterior, with little to no pink remaining inside. In culinary contexts, it can also imply a dish that is cooked to a high degree of doneness.
Beeyahn kwee
for your meat: 'bien cuit' for praising an action: 'bien joué'
"Cooked"; it's the past participle of cuire in French.
overcook is translated 'trop cuit' in French.
If you mean 'Le bien' it means 'The good'.
Good, good!
If you mean 'bien', it is an adverb and it means well as in 'well done!' - 'c'est bien!' or 'c'est bien beau' or 'c'est bien fait'.
Bien means good in french"Bien to" isn't a French phrase, but if you mean bientôt, that means "soon"
Bien=good/well Muy bien=very good/well
Tu vas bien = you are good or Tu vas bien? = how are you?
balis bien = dance well
"Bien" means "well" in English. It can also mean "good" or "fine" depending on the context in which it is used.