Satsumas refer to a type of seedless citrus fruit, specifically a variety of mandarin orange, known for its sweet flavor and easy-to-peel skin. In food technology, satsumas may be studied for their nutritional content, flavor profile, and potential applications in food products, such as juices and snacks. Their popularity in the food industry also stems from their convenience and appeal as a healthy, portable snack.
S=Size A=Appearance T=Taste/Texture S=Shape U=Unit cost/Use by date M=Materials/Mass (weight) A=Age (target group) S=Storage/Suitability for manufacture Answer off actual Food Tech Coursework sheet on SATSUMAS
OOOOO We love, we love, we love satsumas, while wearing pumas, they prevent tumors, satsumas aren't losers!!! Satsumas in the park, satsumas in the day, Satsumas make you fart, Satsumas while you play. We love satsumas, We love satsumas, They contain vitamins and minerals, But mainly vitamin C, They also contain some other minerals, But they also make you pee. Satsumas on trees, Satsumas yes please, Satsumas are orange, Though nothing rhymes with orange. That is how the satsuma song goes my friend. No need to thank muchos luvos xxxxx mwah!!
Japan
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Satsumas are a small type of citrus fruit very similar to an orange. They do not have seeds, making them a popular treat for kids.
The duration of Food Tech is 2700.0 seconds.
Food Tech was created on 2010-01-21.
Yes, horses can eat satsumas in moderation as a treat. However, it's important to remove any seeds and peel them to avoid any choking hazards. While satsumas are safe for horses to eat occasionally, they should not make up a significant portion of their diet.
They are all tangerines
they come from the southernb part in india
the Chinese eat satsumas during New Year because it symbolises luck. Also the Chinese pronounication for satsumas is 'gut' which has the same pronounication as luck.
A bachelor degree in Food Science is one of the nest food tech courses that is available abroad.