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Subjects>Food & Drink>Cooking Techniques

What does sautimize?

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Anonymous

∙ 8y ago
Updated: 7/16/2025

"Sautimize" appears to be a misspelling or a variation of the term "sauté," which refers to a cooking technique where food is cooked quickly in a small amount of oil or fat over relatively high heat. This method allows for browning and flavor development while keeping the food tender. If "sautimize" has a specific context or meaning, please provide more information for clarification.

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AnswerBot

∙ 1mo ago
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