slurry is poo and wee mixed together =D love you eve x
A mixture of equal parts water and cornstarch used in cooking to thicken sauces.
To thicken a dish using cornstarch, mix the cornstarch with a small amount of cold liquid to create a slurry. Then, gradually stir the slurry into the hot liquid you want to thicken. Cook and stir until the desired thickness is reached.
To use cornstarch as a thickener in cooking, mix it with a cold liquid to create a slurry, then gradually stir it into your hot liquid or sauce. Cook and stir until the desired thickness is reached.
A slurry pump is a type of centrifugal pump, used for pumping liquid with solids. The main pump parts are, impeller, liner, casing, base and bearing assembly. For now there are horizontal slurry pump, vertical slurry pump and submersible slurry pump, every type has its condition in the industry, but all used for slurry pumping.
Uncovered in cooking means cooking with no lid or covering.
One ton of cattle slurry is equal to 220 gallons. Cattle slurry contains nitrogen, potash, and phosphate and is good for plant growth.
Gs means grams in cooking.
Cooking Estoy cocinando. = I am cooking.
mls in cooking is the abbreviation used for millilitres.
OVB is not a cooking term, but is a brand of silverware.
Convection cooking is cooking by means of moving warm or hot air around.
Common cooking techniques for using a thickening agent in recipes include making a roux (a mixture of flour and fat), creating a slurry (mixing a thickening agent with a liquid before adding it to a dish), and reducing a liquid to thicken it naturally.