Vinegar is acetic acid and baking soda is sodium bicarbonate. The free hydrogen ion (H+) reacts with the bicarbonate ion (HCO3)1- to form unstable carbonic acid with the formula H2CO3 which decomposes into water H2O and the escaping bubbles of carbon dioxide, CO2.
The ideal ratio of vinegar to baking soda for creating a chemical reaction in a baking soda and vinegar experiment is 1:1.
baking soda and vinegar put the baking soda in first
The ideal ratio of baking soda to vinegar for a successful chemical reaction in a baking soda and vinegar experiment is 1:1.
Baking Soda and Vinegar combinedmake a fizzing reaction when the Acetic acid in the vinegar reacts with Sodium Bicarbonate (baking soda).
The ideal ratio of baking soda to vinegar for creating a chemical reaction in a baking soda and vinegar volcano experiment is 1:1.
"How does the ratio of baking soda to vinegar affect the height of the eruption in a baking soda and vinegar volcano experiment?"
The more vinegar to baking soda, the better. I only tested up to 1 part baking soda/5 parts vinegar. Also, add the baking soda to the vinegar, not the other way around.
A balloon containing vinegar and baking soda will inflate due to the formation of carbon dioxide gas from the chemical reaction between the vinegar and baking soda.
baking soda= sodium bicarbonate vinegar= aceidic acid
Yes. Baking soda is a base, vinegar is an acid.
For the best reaction in a baking soda and vinegar volcano experiment, use about 1/4 cup of baking soda and 1/2 cup of vinegar.
baking soda is a base while vinegar is an acid