You eat the cloves of the garlic. Make sure you peel the outer skin off before you add it to your food. If you can find them garlic scapes, which is the flower part of the garlic, are edible as well as delicious. Highly recommend it.
Yes, it is.
The bulbous parts you see in shops are actually called 'Rhizomes', however most places call them 'ginger root' to avoid confusion(the actual roots grow out of the Rhizomes, and they are rarely used in food).The leaves can be used to flavour food, and the flowers are also edible.
The bulbous parts you see in shops are actually called 'Rhizomes', however most places call them 'ginger root' to avoid confusion(the actual roots grow out of the Rhizomes, and they are rarely used in food).The leaves can be used to flavour food, and the flowers are also edible.
Onions are bulbs, used in cooking as vegetables. Ginger is a rhizome - a horizontal stem of the ginger plant. Tomatoes are a fruit.
ginger, carrots, radishes, potatoe, .... all dug up from the ground all taste awesome, well for me no ginger (not my thing)
No, you do not have to peel ginger before using it to make tea. The skin of ginger is edible and contains many nutrients, so you can simply wash it and use it as is.
The ginger is the root of the plant.
Every part of this plant is edible
The entire onion plant is edible.
The bulbous parts you see in shops are actually called 'Rhizomes', however most places call them 'ginger root' to avoid confusion(the actual roots grow out of the Rhizomes, and they are rarely used in food). The leaves can be used to flavour food, and the flowers are also edible.
ginger , turmeric, potato are different examples of underground stem buds.
its_edible_">its edibleginger skin is poisonous!