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Your item won't puff up.

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15y ago

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You can use self-rising flour in any recipe that also calls for baking powder. When you do use self-rising flour be sure to omit baking powder, salt and baking soda if in the recipe.


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If you are using self rising flour, you do not need baking powder, soda or salt. You can safely omit these ingredients from the recipe.


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Yes, you can use self rising flour to bake a cake. Just leave out any baking soda, baking powder or salt called for in the recipe, as these are already included in self rising flour.


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Can you use self rising flour instead of bread flour for bread?

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What can you use instead baking soda?

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